Tom Sarafian & Little Andorra
Tom has joined the Little Andorra team to bring you his Melbourne Middle Eastern cuisine north side.
Enjoy his Chef’s Selection Menu at $70pp, dining in a ‘family style’ share format, constantly changing, but always featuring his signature style of meats and veg cooked over coals.
The menu features his famous prawn and spanner crab hummus with Egyptian pita bread, plus other mezze dishes with the option to add on extras.
We accept a limited number of walk-ins with a small menu of mezze to choose from.
Bookings are available earlier and later dinner Wednesday – Saturday, and late Sunday lunches.